tag:blogger.com,1999:blog-8527105956820713764.post8001296503218539064..comments2023-04-12T13:25:59.247+01:00Comments on The Beesley Buzz: Make your own butter at home!Rebecca Beesleyhttp://www.blogger.com/profile/15320887790758765511noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8527105956820713764.post-19583470271537249142014-01-23T23:40:15.009+00:002014-01-23T23:40:15.009+00:00can't wait to hear how you get on. xxxcan't wait to hear how you get on. xxxRebecca Beesleyhttps://www.blogger.com/profile/15320887790758765511noreply@blogger.comtag:blogger.com,1999:blog-8527105956820713764.post-86477173960482902872014-01-22T14:11:34.886+00:002014-01-22T14:11:34.886+00:00I remember making butter at school, that was a rea...I remember making butter at school, that was a really really long time ago! I'd love to try it again with the kids, in fact we are making bread this week, homemade bread with homechurned butter....mmmmmmm Big thanks for linking up to Kids in The Kitchen xxAnnehttps://www.blogger.com/profile/14922568143111623696noreply@blogger.comtag:blogger.com,1999:blog-8527105956820713764.post-9092826281842037652014-01-20T22:11:29.788+00:002014-01-20T22:11:29.788+00:00brilliant idea Hannah. It is a great way to use up...brilliant idea Hannah. It is a great way to use up leftover cream. xRebecca Beesleyhttps://www.blogger.com/profile/15320887790758765511noreply@blogger.comtag:blogger.com,1999:blog-8527105956820713764.post-49458952362586631422014-01-20T22:10:31.389+00:002014-01-20T22:10:31.389+00:00thank you- I'm still in shock that it actually...thank you- I'm still in shock that it actually worked! xRebecca Beesleyhttps://www.blogger.com/profile/15320887790758765511noreply@blogger.comtag:blogger.com,1999:blog-8527105956820713764.post-31267663412598448342014-01-20T18:48:51.910+00:002014-01-20T18:48:51.910+00:00Lovely idea :)Lovely idea :)Looking for Blue Skyhttps://www.blogger.com/profile/10010049814419812468noreply@blogger.comtag:blogger.com,1999:blog-8527105956820713764.post-49904149026916610872014-01-20T15:07:39.680+00:002014-01-20T15:07:39.680+00:00I make butter with reduced double cream, omitting ...I make butter with reduced double cream, omitting the salt and cutting it into weighed portions. Package it all up, lob it in the freezer so on those occasions when unsalted butter is required in a recipe there is always some aroun!Hannah ONeillhttps://www.blogger.com/profile/05728267219436072858noreply@blogger.com